Browse Every Recipe - Page Number 9

Fresh mussels in smoky tomato sauce with garlic, white wine, and Mediterranean spices. Ready in 25 minutes.

Rich vegetarian stroganoff with mixed mushrooms, miso, and creamy sauce for ultimate comfort in 40 minutes.

Elegant baked clams topped with zesty lemon-parsley breadcrumbs for a bright, savory appetizer or light main.

Tender, golden flatbreads with hints of garlic and fresh herbs. Each warm bite carries a subtle tang—ideal for quick meals.

Marinated beans in bright lemon-herb dressing with fresh Mediterranean vegetables and crumbled feta.

Sweet caramelized squash and smoky steak over quinoa with fresh avocado, greens, and tangy lime-cilantro dressing.

Golden Brussels sprouts meet seasoned turkey in a quick one-pan skillet with garlic, lemon, and Parmesan.

Crisp cucumbers with onions and herbs in tangy vinegar dressing for a refreshing, light dish perfect for any meal.

Seasoned ground beef with cauliflower rice, crisp vegetables, and creamy toppings finished with fresh lime.